Blue Sapphire Indian Restaurant

Chicken Tikka (6 pcs)

Chicken breast cubes immersed in spicy yogurt and a hint of mustard, Cooked to perfection in a clay oven

Beef Seekh Kabab (2 pcs)

Ground beef mixed with our signature spice and herbs blend, cooked in a clay oven.

Chicken Seekh Kabab (2 pcs)

Ground chicken mixed with our signature spice blend and green herbs cooked in a clay oven.

Paneer Tikka (6 pcs)

Cottage cheese coated with spicy creamy marination and cooked to perfection in a clay oven.

Chicken Masala

Boneless chicken cooked in onion, tomato gravy, and house spices, garnished with ginger juliennes and fresh cilantro.

Lamb Masala

Bone-in lamb cooked in onion and tomato gravy finished with house spices.

Beef Khorma

Boneless beef cooked in a mild cashew nut sauce flavored with fresh herbs and spices with a touch of cream.

Beef Kheema

Minced beef cooked with turmeric, bay leaves, chopped onions, and cumin powder.

Beef Masala

Boneless beef cooked in onion and tomato gravy finished with house spices.

Paneer Masala

Cottage cheese cooked with creamy gravy garnished with cream.

Dal Tadka

Yellow split lentil cook till perfection with onion, tomato, and tempered with butter and cumin.

Chicken Dum Biryani

Bone-In chicken marinated in caramelized onions, yogurt, lemon juice, ground spices, garlic, ginger, and mint, and steamed cooked in layers of flavorful basmati rice.

Peas Pulao

Basmati rice cooked with cumin and green peas.

Zeera Rice

Basmati rice is tempered with cumin seeds.

Til Naan

Sesame seeds on top of naan cooked in clay oven and finished with butter.

Gulab Jamun (2 pcs)

Fried balls of dough made from milk solids and semolina soaked with an aromatic sugar syrup spiced with green cardamom.

Water (Bottled)